BLEND, CENTRAL AND SOUTH AMERICAN IN ORIGIN
TASTING NOTES: Rich, Caramelized Sugar, Subtle Fruit
Morning beach walks. They are our favorite year-round weekend rituals. Charleston's beaches are each beautiful and distinct, but Sullivan's Island, with its wide and quiet expanse of windswept beach, draws us in for leisure time with family and friends. Coffee mugs in hand, inhaling the sweet ocean air, toes in the soft sand...can you think of a better way to spend a Lowcountry morning?
PRE-GROUND FOR DRIP, 12 OZ.
PAIRS WELL WITH: Shrimp and Grits, Warm Biscuits, Family Time
ROASTING PROFILE: Medium-Dark
ABOUT KING BEAN COFFEE ROASTERS
Owner and founder Kurt Weinberger began King Bean Coffee Roasters in his parents’ garage in South Carolina in 1994. He was 23 years old and had recently finished a stint in the navy, stationed near Seattle.
The coffee scene was exploding in the Pacific Northwest but hadn’t found its way to South Carolina. Kurt, the son of fine-dining restaurateurs, fused his newfound passion for coffee with his culinary upbringing. He purchased his first roaster, a small and humble Diedrich, and began roasting coffee. His parents’ restaurant was our first wholesale client.