Bittermilk Espresso Martini Cocktail Mixer

Not your average Espresso Martini, they’ve created a mixer robust and bittersweet with rich notes of freshly roasted coffee and cacao. Partnering with local Charleston-based Second State Coffee, they make a robust espresso syrup with dark-roasted coffee beans.

The combination of demerara sugar and bittersweet burnt sugar balance the deep notes of espresso with bitter chocolate from French Broad Chocolate's cacao fines and a touch of vanilla to add a subtle sweetness.

Understanding the value of convenience and consistency without compromising on quality, Bittermilk’s Espresso Martini mixer is handcrafted by bartenders with the finest ingredients to create a decadent, yet energizing martini.

𝐒𝐩𝐞𝐜𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬 • 17 fl oz/502 ml • Average Yield: 17 cocktails

𝐑𝐞𝐜𝐢𝐩𝐞 • For an Espresso Martini, vigorously shake Equal Parts Bittermilk Espresso Martini and Vodka with lots of ice. Strain into a cocktail glass and serve up. Garnish with a coffee bean. • Also pairs well with: Rum, Bourbon, or Soda Water