The Charleston PIG Gold Sauce embodies Southern cooking with its vinegar base and smooth texture. It's made with brown sugar to give just the right balance of spicy and sweet.
ABOUT CHARLESTON PIG COMPANY
The Charleston Pig Company began with a teenage love for creating just the right sauce for family dinners. Chad Weaver, co-owner and maker of the pigs and chickens sauce, started the brand even before the first bottle was labeled, at just 15 years old.
It wasn't until Chad met and married his wife, Allison, that the sauce was bottled and available for purchase. Thanks to her creative and driven mindset, the Charleston Pig Company has expanded and gained brand recognition throughout the East Coast and remains a local South Carolinian favorite. The Charleston Pig Company has a purpose; to bring that feeling of family back to your dinner plate...wherever that may be!